Three Nutritional Indices Are Effective Predictors of Mortality in Patients With Type 2 Diabetes and Foot Ulcers #Nutrition @ALPSLimb #ActAgainstAmputation

Hong and coworkers with some pragmatic predictive work Introduction Malnutrition has been associated with mortality in various diseases. This retrospective cohort study aimed to investigate the relationship between three nutritional indices and all-cause mortality in patients with diabetic foot ulcers (DFUs). Materials and Methods A total of 771 patients diagnosed with DFUs in the First... Continue Reading →

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